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Master in Health Biochemistry, Specialization in Biotecnology

The Master’s Degree in Biochemistry in Health is an up-to-date course, endowed with a solid configuration that distinguishes it from its peers, in areas such as Systems Biology and ‘omics’ (Genomics, ...

The Master’s Degree in Biochemistry in Health is an up-to-date course, endowed with a solid configuration that distinguishes it from its peers, in areas such as Systems Biology and ‘omics’ (Genomics, Proteomics and Metabolomics, Cytomics, Pharmacogenomics and Bioinformatics). Besides this, the programme also comprises a strong and distinctive Clinical component, namely Molecular Pathology, Clinical Pathology, Immunohistochemistry, Clinical Biochemistry, Molecular Diagnosis, among others. A specialization in Biotechnology is also included, with modules linked to Environmental, Food and Pharmaceutical Biotechnology, not excluding Bioinformatics, Chemistry and Microbiology. Students can choose the areas in which they want to focus their study. In the third semester, they can specialize in Applied Biochemistry and study subjects of all the existing branches.

 

daytime-classes
Accredited for: 6 years year(s) in
22/05/2013

Consult reports www.a3es.pt

421 - Biologia e bioquímica
Number: R/A-CR 93/2013/AL01
Date:
09/04/2015
No. dispatch/concierge: Despacho n.º 4802/2015 (2.ª Série),
Date:
08/05/2015
1º Year
Curricular unit Period ECTS
Instrumental Methods of Analysis of Biomolecules 1st Quarter 4.0
Molecular diagnostics 1st Quarter 3.5
Molecular Pathology 1st Quarter 4.0
Neurochemistry and Neurobiology 1st Quarter 3.5
Health Education 1st Quarter 3.0
Immunology 2nd Quarter 4.0
Metabolism I 2nd Quarter 4.0
Genomics, Proteomics and Metabolomics 2nd Quarter 3.5
Analytical Cytology and Cytomics 2nd Quarter 2.0
Forensic Chemistry 2nd Quarter 4.0
Computational biochemistry 3rd Quarter 3.0
Chemical Analysis of Foods and Beverages 3rd Quarter 4.0
Options - Laboratory of Biochemistry and Molecular Biology 3rd Quarter 2.0
Options - Radiobiochemistry 3rd Quarter 2.0
Options - Laboratory of Biochemistry and Microbiology 3rd Quarter 2.0
Options - Microbial Biotechnology and phage 3rd Quarter 2.0
Options - Food Safety 3rd Quarter 2.0
Biochemical Mechanisms of Cellular Adaptation 3rd Quarter 1.0
Pharmacogenomics 3rd Quarter 4.0
Microbiology and Biotechnology 3rd Quarter 4.0
Research Methodologies And Experimental Planning Annual 3.0
Seminars Annual 1.5
2º Year
Curricular unit Period ECTS
Dissertation or Internship - Practicum Experience Annual 60.0
Dissertation or Internship - Dissertation Annual 60.0
Not applicable

Who should apply:

• Owners of a bachelor degree or equivalent diploma in courses of Health Technologies and allied areas (Clinical Analysis and Public Health, Pathological, Cytological and Thanatological Anatomy, Audiology, Cardiopneumology, Dietetics, Pharmacy, Nuclear Medicine, Neurophysiology, Radiology, Radiotherapy, Environmental Health, among others); in the areas of Physical, Life and Health Sciences (Biology, Biochemistry, Biotechnology, Nutritional Sciences, Pharmaceutical Sciences, Genetics, Microbiology, Chemistry, etc.) and in the field of Engineering (Environmental, Biological, Biomedical, Chemical, etc.)

• Owners of a foreign academic degree of higher education in the fields of Health or allied sciences, awarded after conclusion of a first cycle of studies structured according to the Bologna process, issued by a state that adhered to this Process

• Owners of a foreign academic degree that might be considered, by the Technical and Scientific Council of ESTSP, as fulfilling the objectives inherent to a programme conducing to a Bachelor degree in the areas mentioned in a)

• Owners of an academic, scientific or professional resume that might be regarded as a certification of capacity to attend this cycle of studies by the Technic and Scientific Council of ESTSP

Combined Shape

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